Taras Indian Restro
MENU
Restaurants Menu
SET MENU-1
$55 Per Head
(4 or more people)
ENTREE
Samosa
MAIN COURSE
LAMB ROGAN JOSH
Butter Chicken
Rice/Naan
SET MENU-2
$65 Per Head
(4 or more people)
ENTREE
Samosa
Sheek Kebaab
MAIN COURSE
LAMB ROGAN JOSH
Butter Chicken
Rice/Naan
DESSERT
GULAB JAMUN/KULFI
TEA/COFFEE
SET MENU-3
$70 Per Head
(4 or more people)
ENTREE
Samosa
Chicken Tikka
Lamb Chops
MAIN COURSE
LAMB ROGAN JOSH
BEEF VINDALOO
Vegetable KORMA
PRAWN MASALA
Rice/Naan
DESSERT
GULAB JAMUN/KULFI
TEA/COFFEE
STARTERS
All STARTERS ARE SERVED WITH GREEN SALAD & CHUTNEY
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1. SAMOSA (2pcs) $7.00
Crisp home -made pastry with spicy green peas & potato
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2. ONION BHAJI (4pcs) $7.00
Onion fritter battered & deep fried
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3. MIXED VEGETABLE PAKORA (4pcs) $7.00
Seasoned vegetables wrapped in chickpea
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4. VEGETABLE SPRING ROLLS (6 pcs) $7.00
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5. VEGETABLE PLATTER (2pcs each) $20.00
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6.Samosa Chaat $10.00
(Crunchy Samosa mixed with spices, yogurt, mint and sweet chutney)
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7.Papadi Chaat $10.00
(Crunchy Papadi mixed with spices, tomato, onions, potato and chutneys)
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8. Vegetable Manchurian (5pcs) $12.00
(Mixed Vegetable balls with chef's sweet and sour sauce)
FROM THE TANDOOR
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9. TANDOORI MUSHROOM (4pcs) $14.00
Stuffed with cheese & Indian spices
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10. CHICKEN TIKKA (4pcs) $14.00
Boneless chicken marinated in ginger garlic yogurt spices & roasted over charcoal in clay oven
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11. SEEKH KABABS (4pcs) $14.00
Minced lamb with green spices moulded on skewers and cooked in tandoor
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12. LAMB CUTLETS (4pcs) $28.00
Tandoori lamb cutlet marinated in yogurt mildly spiced with ginger, garlic cooked in tandoor
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13. TANDOORI CHICKEN Half $14.00/ Full $23.00
Chicken marinated in ginger, garlic yogurt spices cooked in tandoor
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14. FISH TIKKA $16.00
Fish fillet marinated tandoor masala & cooked in tandoor
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15. TANDOORI PLATTER ( 8pcs ) $30.00
Tandoori chicken, Seekh kabab, lamb cutlets, chicken tikka
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16. Chilli Chicken $14.00
(Fried chicken sauteed with onion, capsicum, red chilli and, sweet and sour sauce)
All curries are served Mild, Medium, or Hot please indicate your preference when ordering
MAIN COURSE (VEGETARIAN)
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1. VEGETABLE KORMA $15.00
A rich vegetable curry finished with nuts cream and raisin
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2. DAL MAKHNI $15.00
Black lentils and red kidney beans cooked with spices, ginger, garlic and finished with cream
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3. PALAK PANEER /ALOO PALAK $16.00
Creamy spinch with homemade cottage cheese or potatoes
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4. MALAI KOFTA $14.00
Cottage cheese and potatoes dumplings simmered in rich gravy cashew nut in a creamy sauce
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5. KADAI PANEER $16.00
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6.MASALA DAL $14.00
Splt peas cooked with spices
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7. BOMBAY POTATOES $14.00
Diced potatoes onion and tomatoes cooked with mustard seed and tangy spices
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8. ALOO BAINGAN $16.00
Potatoes eggplant cooked in tomatoes & onion sauce served with green coriander
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9. ALOO GOBI $15.00
Cauliflowers & potatoes cooked in tomatoes & onion sauce
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10. ALOO MUTTER $14.00
Potatoes and green peas cooked in tomato sauce served with green coriander
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11. MUSHROOM MUTTER $16.00
Fresh mushroom & green peas cooked in tomato sauce ,tomatoes & onion sauce
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12. VEGETABLE VINDAL00 $14.00
Spicy curry cooked with mixed vegetables
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13. VEGETABLE MAKHANI $14.00
Mixed vegetabies cooked in cream tomato & butter sauce
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14. VEGETABLE MADRAS $15.00
Fresh vegetable cooked with coconut sauce
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15. PUMPKIN MASALA $14.00
Diced pumpkin cooked in chef’s special masala sauce
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16. SHAHI PANEER $16.00
Cottage cheese cooked in a rich curry sauce
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17. PUMPKIN MADRAS $15.00
Diced pumpkin cooked in coconut source served with green coriander
MAIN COURSE (NON VEGETARIAN) LAMB
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1. LAMB ROGAN JOSH (LRJ) $18.00
Diced pieces of lamb cooked in rich onion sauce Kashmiri style
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2. LAMB VINDALOO $18.00
Hot lamb curry cooked in chefs special hot vindaloo sauce and chilli paste
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3. LAMB MASALA $18.00
Lamb cooked with onion tomatoes and capsicum
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4. LAMB MADRAS $18.00
Popular South Indian curry traditionally made with tender lamb pieces coconut milk & spices
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5. LAMB POTATO CURRY $18.00
Lamb cooked with potatoes and spices in thick curry sauce
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6. LAMB KORMAS $18.00
Diced lamb cooked in mild curry with cashew paste, cream & spices
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7. LAMB SAAG $18.00
Tender pieces of lamb cooked in creamy spinach sauce
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8. Bombay Chicken Curry $18.00
(Boneless pieces of chicken cooked with fresh vegetables in chef's special curry sauce)
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9. Chicken Madras $18.00
(Marinated chicken cooked with coconut milk and spices)
BEEF
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1. BEEF VINDALOO $18.00
Spicy curry cooked in vindaloo sauce & vinegar
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2. BEEF MADRAS $18.00
Spicy beef cooked with coconut sauce
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3. BEEF CURRY $18.00
Beef cooked with onion, garlic and tomatoes
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4. BEEF MASALA $18.00
Beef cooked with capsicum onion in hot masala sauce
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5. BEEF MALABAR $18.00
Diced pumpkin cooked in coconut sauce served with green coriander
CHICKEN ALL CURRIES ARE GLUTEN FREE
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1. BUTTER CHICKEN(Sweet Dish) $18.00
Marinated boneless chicken roasted in tandoor & cooked in mild creamy tomato sauce
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2. CHICKEN TIKKA MASALA $18.00
Boneless chicken tikka cooked with onion, capsicum, tomato, green chilli & fresh ginger
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3. MANGO CHICKEN (Sweet Dish) $18.00
Boneless chicken cooked in delicately sweet mango sauce with mustard seeds
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4. CHICKEN KORMA $18.00
Mild curry cooked with cashew paste, cream & sauce
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5. CHICKEN SAAG $18.00
Chicken fillets cooked in a green spinach sauce
SEAFOOD
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1. PRAWN MALAI $22.00
Prawn cooked with coconut cream & spices
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2. PRAWN MASALA $22.00
Prawn the tomatoes, onion, capsicum
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3. PRAWN VINDALOO $22.00
Spicy curry cooked with its of chilli and vinegar -A dish from Goa
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4. GOAN FISH MASALA $20.00
A curry of fish chunks tomatoes, capsicum, onion & spices
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5. FISH MADRAS $20.00
An innovative style of fish cooked in spicy coconut sauce
RICE
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1. SAFFRON RICE $4.00
Boiled basmati rice saffron flavor
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2. KASHMIRI RICE $7.00
Variety of nuts & raisins
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3. LEMON RICE $6.00
Rice cooked with lemon, lentils & mustard seeds
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4. MATTAR RICE $6.00
Rice cooked with fresh green peas & herbs
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5. BIRYANI LAMB/CHICKEN/ BEEF $15.00
Basmati rice cooked with lamb, chicken or beef fresh herbs & spices
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6. VEGETABLE BIRYANI $14.00
Basmati rice cooked with mixed vegetable fresh herbs & spices
TANDOORI BREADS
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1. NAAN $3.00
Plain flour bread cooked in tandoor
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2. BUTTER NAAN $4.00
Flaky plain flour bread
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3. GARLIC NAAN $3.50
Plain flour bread finished with garlic butter
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4. KEEMA NAAN $5.50
Plain flour bread filled with spiced minced lamb
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5. MASALA KULCHA $5.50
Plain flour bread filled with spicy potatoes, cheese, & fresh coriander and spices
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6. PANEER NAAN $5.50
Plain flour bread filled with cottage cheese, herbs, fresh coriander spices
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7. CHEESE NAAN $5.50
Plain flour bread filled with cheese
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8. PIZZA NAAN $5.50
Plain flour bread filled with diced capsicum, onion, cheese spices
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9. KASHMIRI NAAN $5.50
Plain flour bread filled with dry fruit & nuts
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10. ALOO PARATHA $5.50
Wholemeal bread filled with spicy potatoes, fresh coriander & spices
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11. ROTI $3.00
Unleavened wholemeal bread
ACCOMPANIMENTS
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1. RAITA $4.00
Cooling whipped sweet & sour yogurt with cucumber and carrots
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2. CHUTNEY DIPS $2.50
Sweet mango, mint, tamarind
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3. PICKLES $2.50
Mango, mixed pickle
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4. PAPADAMS (5pcs) $5.00
Tasty lentil wafers
SALADS
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1.GARDEN SALAD $6.00
Diced Cucumber onion & tomato salad seasoned with spices
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2. ONION SALAD $4.00
SWEET (DESSERTS)
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1. GULAB JAMUN (2pcs) $6.00
Milk dumplings in sweet sugar syrup
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2. MANGO KULFI (1pack ) $6.00
Home made Indian ice cream flavored with mango
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3. PISTACHIO KULFI (1 pack ) $6.00
Home made Indian ice cream with pistachio
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4. RICE KHEER (RICE PUDDING) $6.00
Warm rice pudding served with nuts
Drink Menu
Summary WINES
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1.Light View Chardonnay $5.20.00
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2.Tara's Sauvignon Blane $5.20.00
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3.Light View Merlot $5.20.00
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4.Tara's Cab Sauvignon $5.20.00
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5.Redden Bridge Shiraz $5.20.00
Summary BEER
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1.Vic Bitter $5.00
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2.Cascade Premium Light $5.00
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3.Crown Lager $6.00
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4.Heineken $6.00
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5.Kingfisher $6.00
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6.Haywards 5000 $6.50
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7.Cascade Premium $7.00
Summary SPIRITS
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1.Vodka, Gin & Brandy $6.00
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2.Bourbon & Scotch $6.00
Summary TEA & COFFEE
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1.Tea $3.00
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2.Coffee $3.00
Special Menu
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1. CHILLI PANEER $17.00
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2. EGGPLANT CURRY $15.00
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3. GARLIC PRAWN $21.00
Cooked In Spl. Garlic Sauce
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4. VEG MASALA $15.00
Mix Seasonal Veg.
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5. CH. DO PIAZZA $17.00
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6. LAMB WITH VEG. $17.00
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7. BEEF POTATO CURRY $17.00
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8. GARLIC FISH $20.00
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9. MOSCATO WINE (330.ML) $7.00
Takeaway Menu
STARTERS
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1. SAMOSA (2pcs) $6.00
Crisp home -made pastry with spicy green peas & potato
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2. ONION BHAJI (4 Pcs) $6.00
Onion fritter battered & deep fried)
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3. MIXED VEGETABLE PAKORA (4 Pcs) $6.00
Spinach, onion and cauliflower fritters
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4. VEGETABLE SPRING ROLLS (6 Pcs) $6.00
Onion rings with chickpea batter
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5. VEGETABLE PLATTER (2 Pcs each) $15.00
Grilled mash potatoes stuffed with peas
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6. PAPADI CHAAT $10.00
Popular North Indian street food made with papdi (fried flour crisps) topped with potatoes, onions, tomatoes, mint yogurt and tamarind sweet chutney garnished with sev to serve.
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7. SAMOSA CHAAT $10.00
Chopped samosa topped with chickpea, tomato’s, onion, yogurt, mint and tamarind chutney garnished with fresh coriander.
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8. CHANA MASALA (Chickpea Curry) $12.00
Chickpeas cooked in an onion and tomato sauce, finished with fresh coriander.
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9. CHANA BHATURA (Chickpea Curry + Bread) $15.00
Chana Masala with deep-fried bread.
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10.Vegetable Manchurian (5pcs) $12.00
(Mixed Vegetable balls with chef's sweet and sour sauce)
FROM THE TANDOOR
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10. TANDOORI MUSHROOM $10.00/(6 Pcs) $12.00
Stuffed with cheese & Indian spices
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11. Chicken 65 $14.00
Spicy, deep fried chicken dish served with mint chutney.
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12. CHICKEN TIKKA (4 Pcs) $11.00/(6 Pcs) $15.00
Boneless chicken marinated in Ginger, garlic, yoghurt, spices& roasted over Charcoal in clay oven
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13. SEEKH KEBABS (4 Pcs) $11.00/(6 Pcs) $15.00
Minced lamb with green spices moulded in skewers and cooked in tandoor
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14. LAMB CUTLETS (3 Pcs) $18.00 /(6 Pcs) $25.00
Tandoori lamb cutlets marinated in yoghurt mildly spiced with ginger, garlic cooked In tandoor
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15. TANDOORI CHICKEN Half - $11.00/ Full - $20.00
Chicken marinated in ginger, garlic, yoghurt & spices – cooked in tandoor
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16. FISH TIKKA (4 Pcs) - $12.00/(6 Pcs) - $15.00
Fish fillet marinated in tandoori masala & cooked in tandoor
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17. TANDOORI PLATER (8 Pcs) $25.00
Tandoori chicken, seekh kebab, lamb cutlets, chicken tikka
INDO-CHINESE
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1. Vegetable Manchurian $15.00
Exotic Indo-Chinese dish made of mixed vegetables formed into dumplings cooked in a tangy sauce.
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2. Chilli Chicken $14.00
Fried battered chicken wok tossed in special homemade chilli sauce.
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3. Chilli Paneer $14.00
Cubes of fried crispy paneer tossed in a spicy sauce made with soy sauce, vinegar, chili sauce.
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4. Vegetable Fried Rice $10.00
Rice dish stir fried with mixed vegetables and lightly seasoned with soy sauce.
MAIN COURSE (VEGETARIAN)
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1. VEGETABLE KORMA $13.00
A rich vegetable curry finished with nuts, cream and raisin
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2. DAL MAKHANI $13.00
Black lentils and red kidney beans cooked with spices, ginger, garlic and Finished with cream
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3. PALAK PANEER/ALOO PALAK $15.00
Creamy spinach with homemade cottage cheese or potatoes
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4. MALAI KOFTA $13.00
Cottage cheese and potato dumplings simmered in rich gravy cashewnut In a creamy sauce
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5. KADAI PANEER $15.00
Cottage cheese cubes cooked with ginger, tomatoes, spices and black pepper
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6. MASALA DAL $13.00
Split peas cooked with spices
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7. BOMBAY POTATOES $13.00
Diced potato onion and tomato cooked with mustard seed and tangy spices
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9. ALOO GOBI $13.00
Cauliflower & potatoes cooked in tomato & onion sauce
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10 ALOO MUTTER $13.00
Potatoes and green peas cooked in tomato sauce served with green coriander
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11. MUSHROOM MUTTER $15.00
Fresh mushroom & green peas cooked in sauce
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12. VEGETABLE VINDALOO $13.00
Spicy curry cooked with mixed vegetable
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13. VEGETABLE MAKHANI $13.00
Mixed vegetables cooked in cream tomato and butter sauce
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14. VEGETABLE MADRAS $15.00
Fresh vegetable cooked with coconut sauce
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15. PUMPKIN MASALA $13.00
Diced pumpkin cooked in chefs special masala sauces
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15. PUMPKIN MASALA $13.00
Diced pumpkin cooked in chefs special masala sauces
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16. SHAHI PANEER $15.00
Cottage cheese cooked in a rich curry sauce
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17. PUMPKIN MADRAS $15.00
Diced pumpkin cooked in coconut sauce served with green coriander
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18. Eggplant Curry $15.00
Eggplant cooked in tomato and onion sauce finished with coriander.
MAIN COURSE (NON-VEGETARIAN)
LAMB
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1. LAMB ROGAN JOSH (LRJ) $16.00
Diced pieces of lamb cooked in sauce Kashmiri style
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2. LAMB VINDALOO $16.00
HOT lamb curry cooked in chef’s special hot vindaloo sauce and chilli paste
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3. LAMB MASALA $16.00
Lamb cooked with onion, tomatoes and capsicum
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4. LAMB MADRAS $16.00
Popular South Indian Curry traditionally made with tender lamb pieces Coconut milk & spices
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5. LAMB POTATO CURRY $16.00
Lamb cooked with potatoes and spices in thick curry sauce
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6. LAMB KORMA $16.00
Diced lamb cooked in mild curry with cashew paste, cream & spices
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7. LAMB SAAG $16.00
Tender pieces of lamb cooked in creamy spinach sauce
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8. HONEY LAMB (Sweet Dish) $16.00
Tender pieces of lamb Diced pieces of lamb cooked in a chef’s special honey saucecooked in creamy spinach sauce
MAIN COURSE (NON-VEGETARIAN)
BEEF
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1. BEEF VINDALOO $16.00
Spicy curry cooked in vindaloo sauce & vinegar
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2. BEEF MADRAS $16.00
Spicy beef cooked with coconut sauces
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3. BEEF CURRY $16.00
Beef cooked with onion, garlic and tomatoes
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4. BEEF MASALA $16.00
Beef cooked with capsicum onion in hot masala sauce
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5. BEEF MALABAR $16.00
Beef cooked in coconut cream sauce & spices
MAIN COURSE (NON-VEGETARIAN)
CHICKEN
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1. BUTTER CHICKEN (Sweet Dish) $18.00
Marinated boneless chicken roasted in tandoor & cooked in mild creamy tomato Sauce (sweet dish)
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2. CHICKEN TIKKA MASALA $16.00
Bonless chicken tikka cooked with onion, capsicum, tomato, green chilli and fresh ginger
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3. MANGO CHICKEN $16.00
Boneless chicken cooked in delicately sweet mango sauce with mustard seeds
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4. CHICKEN KORMA $16.00
Mild curry cooked with cashew paste, cream & spices
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5. CHICKEN SAAG $16.00
Chicken fillets cooked in a green spinach sauce
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6. BOMBAY CHICKEN CURRY $16.00
Boneless pieces of chicken cooked with potatoes and fresh vegetables in Chefs special curry sauce
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7. CHICKEN MADRAS $16.00
Chicken cooked with coconut milk & soices
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8. CHICKEN VINDALOO $16.00
Hot chicken curry cooked in chef’s special hot vindaloo sauce and chilli paste
MAIN COURSE (NON-VEGETARIAN)
SEAFOOD
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1. PRAWN MALAI $20.00
Prawn cooked with coconut cream & spices
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2. PRAWN MASALA $20.00
Prawn cooked with tomatoes, onion & capsicum
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3. PRAWN VINDALOO $20.00
Spicey curry cooked with lots of chilli and vinegar- A dish from Goa
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4. FISH MASALA $18.00
A curry of fish chunks tomato, capsicum, onion, spices and tomatoes
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5. FISH MADRAS $18.00
An innovative style of fish cooked in spicey coconut sauce
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6. Garlic Prawn $22.00
Prawn cooked in Chef's special garlic sauce
RICE
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1. SAFFRON RICE Small - $3.00/Large - $4.00
Boiled basmati rice saffron flavour
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2. KASHMIRI RICE Small - $6.00/Large - $7.00
With a variety of nuts & raisins
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3. LEMON RICE Small - $4.00/Large - $5.00
Rice cooked with lemon, lentils & mustard seeds
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4. MATTER RICE Small - $4.00/Large - $5.00
Rice cooked with fresh green peas & herbs
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5. BIRYANI – LAMB/CHICKEN/BEEF $14.00
Basmati rice cooked with Lamb, Chicken or Beef, fresh herbs & spices
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6. VEGETABLE BIRYANI $13.00
Basmati rice cooked with mixed vegetables, fresh herbs & spices
TANDOORI BREADS
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1. NAAN $3.00
(Plain flour bread cooked in tandoor)
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2. BUTTER NAAN $4.00
(Flaky plain flour bread)
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3. GARLIC NAAN $3.50
(Plain flour bread finished with garlic butter)
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4. KEEMA NAAN $5.00
(Plain flour bread filled with spiced mince lamb)
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5. MASALA KULCHA $5.00
(Plain flour bread filled with cottage cheese, herb, fresh coriander & spices
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6. PANEER NAAN $5.00
Plain flour bread filled with cottage cheese, herbs, fresh coriander & spices
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7. CHEESE NAAN $6.00
Plain flour bread filled with cheese
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8. Cheese and Spinach Naan $6.00
Plain flour bread filled with cheese and spinach
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9. PIZZA NAAN $5.00
Plain flour bread filled with diced capsicum, onion & cheese spices
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10. KASHMIRI NAAN $5.00
Wholemeal bread filled with spicey potatoes, fresh coriander & spices
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11. ALOO PARATHA $5.00
Wholemeal bread filled with spicey potatoes, fresh coriander & spices
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12. ROTI $3.00
Unleavened wholemeal bread
ACCOMPANIMENTS
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1. RAITA $4.00
Cooling whipped sweet & sour yoghurt with cucumber and carrots
-
2. Chickpea Salad $8.00
Chickpea mixed with tomato, onion, green coriander and fresh lemon juice.
-
3. CHUTNEY DIPS $2.00
Sweet mango, mint, tamarind
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4. PICKLES $2.00
Mango, mixed pickles
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5. PAPADAMS (5 pcs) $5.00
Tasty lentil wafers
SWEETS (DESSERT)
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1. GULAB JAMUN (2 pcs) $5.00
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2. MANGO KULFI (1 Pack) $5.00
Home made Indian Ice Cream flavoured with mango
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3. PISTACHIO KULFI (1 Pack) $5.00
Home made Indian Ice Cream with pistachio
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4. RICE KHEER (RICE PUDDING) $5.00
Warm rice pudding served with nuts
SALADS
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1. GARDEN SALAD $5.00
Diced cucumber, onion, tomato salad seasoned with spice and lemon juice
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2. ONION SALAD $3.50
Diced cucumber, onion, tomato salad seasoned with spice and lemon juice